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Topic: Dry curd cottage cheese< Next Oldest | Next Newest >
Claire Offline

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Posted: Jan. 11 2015,18:57 QUOTEQQ

I was thrilled to find dry curd cottage cheese in the market today.  Well it certainly is different than regular cottage cheese.  Dry, dry, dry and pretty tasteless.  I googled and it seems it is popular with weight lifters due to high protein count.  I would love to find some ideas for recipes for it as it would be so filling.  The only idea that I read on the weight lifters forum was to use it like mozarella on a pizza as melts nicely.  Ideas anyone??


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BrianB Offline
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Dr. B Centurion

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Posted: Jan. 23 2015,21:02 QUOTEQQ

I didn't eat cottage cheese too much on strict, but when I did I just cut up some cantaloupe and put that on top and ate it.  But I have a high tolerance for eating boring food and eating the same thing over and over forever.  :)

Being 100% strict is for losers! You want to be a loser don't you?
If you're new to the diet, be sure to check out Question #16 of the Dieters FAQ. It might help save you some needless worry.
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RedDressin2015 Offline

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Posted: July 03 2015,06:35 QUOTEQQ

I love the dry pressed cottage cheese!

I usually mix with chopped fruit, and add a little allowed sweetener and a dash of cinnamon.


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