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Topic: Spinach!< Next Oldest | Next Newest >
AmyGirl08 Offline

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Location: Sherwood Park, Alberta
Height: 5' 5"
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Posted: Aug. 15 2011,09:11 QUOTEQQ

Sorry if someone already posted a similar recipe, but if not you just may really enjoy this one!

Ingredients:

8oz. of baby spinach leaves
teaspoon of garlic
lemon juice (as much or as little as you like)


Start by spraying a frying pan with pam and heat up the garlic. When golden then add the spinach. It seems like a LOT of spinach, but you'd be surprised at how little of an amount it looks when cooked. Make sure to keep stirring the spinach in the pan - you don't want it to burn! Slowly add a few drizzles of lemon juice as you go. Careful to not add too much, it may totally overpower the spinach!
This is extremely quick and easy!

Yield: 1 vegetable serving


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KristenLT Offline





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Posted: Aug. 15 2011,12:29 QUOTEQQ

Sounds very yummy. I think I'll have to try it. Spinich weighs so little that it always looks like so much.

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LastTime Offline

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Posted: Aug. 15 2011,12:29 QUOTEQQ

I quite often eat my spinach this way... It is delicous!!  I also sometimes saute some diced onions with it also.  YUMM!

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