noma
Posted: Nov. 30 2007, 10:57 ET

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Like most of the WF fruit spreads I've tried, the texture is not like jam; it's a solid jel that is difficult to spread unless warmed up. I don't hold that against WF, I just wanted to point it out so you know what to expect.

What I do hold against this product is that I don't think it tastes much like apricot. Now since I spent $4.50 for the jar, and it doesn't taste bad,  I'm still using it -- mostly on baked chicken -- but once it's done I'll be trying the E.D. No Sugar Added Apricot Spread to see if that's any more flavourful.

post-46-38248-ApricotSpread.jpg (image/jpeg)

Leisa
Posted: Dec. 4 2007, 21:35 ET

See, and I absolutely love this product!!!  I love how it is thicker so that it actually feels like I am eating something.