LisaL
Posted: Nov. 9 2008, 11:58 ET

So i just bought me a george foremen grill and this tasted amazing on it


1 small Pita Gourmet Pita Pockets High Protein
115 grams of :
onion thinly sliced
tomatoes thinly sliced
mushrooms thinly sliced
green pepper diced
1 tbsp tomato puree1
1 tsp mixed dried orgegno
Allegro 4% Skimmed Milk Cheese  45 grams


To make:
Slit open one side of the pitta breads and spread the tomato puree over the pitta breads

In a bowl combine the thinly sliced onions, tomatoes, peppers, mushrooms, cheese & herbs together mix well. Divide the mixture between the two halves of the pita pockets and place on a hot grill. Grill for 3–5 minutes until fully heated through and the cheese has melted


Serving ( 2 breads, 1/2 veg, 1 protien)